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Pancreatin 100GM of
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What is Pancreatin ?
Pancreatin is a combination of digestive enzymes including lipase, protease, and amylase, derived from porcine pancreas. It is commonly used to treat conditions such as pancreatitis or cystic fibrosis, where the pancreas does not produce enough enzymes for digestion. Pancreatin helps to facilitate the digestion and absorption of fats, proteins, and carbohydrates in the gastrointestinal tract.
- Abdominal pain or discomfort
- Nausea
- Diarrhea
- Constipation
- Bloating
- Consult your doctor if you experience allergic reactions such as itching, rash, or difficulty breathing.
- Pancreatin should not be used if there is a history of pancreatitis or known hypersensitivity to pork proteins.
- Long-term use of high doses may cause fibrosing colonopathy, particularly in cystic fibrosis patients.
- Avoid inhaling the powder form of pancreatin, as it may cause irritation to the nasal and respiratory passages.